GAINESVILLE, Fla. — Older workers learn more quickly and have more drive than some employers might believe, a new book co-authored by a University of Florida business professor finds.
GAINESVILLE, Fla. — University of Florida researchers have created a mathematical model that shows how citrus greening is transmitted within an infected tree – an important step toward helping scientists understand the devastating disease.
GAINESVILLE, Fla. — Carbon dioxide laser-light “etching” to label citrus fruit may soon be allowed by the U.S. Food and Drug Administration, following University of Florida research that shows the process does not make the fruit vulnerable to pathogens or decay.
GAINESVILLE, Fla. — Consumer confidence among Floridians rose three points to 77 in May, reversing a three-month decline, according to a monthly University of Florida survey. The latest figure is nine points higher than it was a year ago.