GAINESVILLE, Fla. — Over the past two decades, Florida cattle ranchers have spent as much as $16 million a year doing battle with an invasive weed called tropical soda apple, known as TSA, that takes over pastures, elbowing out the forage grasses ranchers need for their cattle.
GAINESVILLE, Fla. — Misaligned research, medical challenges and harsh economics are thwarting efforts to slow the destructive course of Alzheimer’s disease in the United States, according to a trio of nationally regarded Alzheimer’s researchers writing a “Perspective” in Thursday’s (Jan. 27) issue of the journal Neuron.
GAINESVILLE, Fla. — The University of Florida has secured a four-year, $7.9 million award to lead a unique new collaboration among experts in the U.S. and Brazil to improve agriculture and food security in the African nation of Mozambique.
GAINESVILLE, Fla. — Most people wouldn’t be inclined to show a passion for insects, but in a state that is home to several major seaports and provides a year-round climate where, on the average, a new species of insect is introduced each month, one Floridian in particular is very interested.
GAINESVILLE, Fla. — A University of Florida-led group of international scientists has assembled the genome sequences for two citrus varieties—sweet orange and Clementine mandarin — marking a first for citrus.
GAINESVILLE, Fla. — When treating an eating disorder, exercise is rarely considered therapeutic; it’s more likely to be viewed as dangerous for patients already obsessed with their weight. But a new University of Florida study shows that the psychological benefits of exercise could be used as an intervention for — or even a way to prevent — eating disorders.